Cara Praktis Memasak Chicken katsu super simple

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Chicken katsu super simple. This post may contain affiliate links, and I will earn a commission if you purchase through them. Most day, i love to spend time at home and may be sometime go out with my best friend in life ( My. Air-fried chicken katsu that is crispy on the outside, tender and juicy on the inside.

Chicken katsu super simple Since the chicken is oven-baked with my toasted panko method, it is a much healthier option and you can enjoy without any guilt. Watch How To Make Baked Chicken Katsu. In Japanese recipes, Katsu is basically a simple dish of breaded and fried meat cutlets. Kamu dapat memasak Chicken katsu super simple menggunakan 8 bahan dan 4 langkah. Di halaman ini cara untuk memasak Chicken katsu super simple :

Bahan dan Bumbu Chicken katsu super simple

  1. Kamu perlu 100 gram of dada ayam fillet.
  2. Kamu perlu Secukupnya of garam.
  3. Siapkan Secukupnya of Penyedap.
  4. Kamu perlu 1/4 sdt of merica bubuk.
  5. Siapkan 1 sdt of kecap asin.
  6. Siapkan 5 sdm of breadcrumbs.
  7. Kamu perlu 1 butir of telur.
  8. Kamu perlu of Minyak untuk menggoreng.

The most popular katsu is tonkatsu, or Japanese fried pork cutlet. For people who prefer chicken, there is chicken katsu or Japanese fried chicken cutlet. Katsu is served with Tonkatsu sauce or katsu sauce, which pairs perfectly well with the fried meat. I even tossed in a homemade tonkatsu recipe as well as a nice spicy cabbage.

Chicken katsu super simple step by step

  1. Iris tipis memanjang dada ayam, lumuri dengan garam, merica bubuk, penyedap, dan kecap asin. Diamkan 5 menit.
  2. Kocok lepas telur di mangkuk kecil,beri sejumput garam..
  3. Lumuri ayam berbumbu dengan breadcrumbs, celupkan ke dalam telur, lalu gulingkan dalam breadcrumbs lagi..
  4. Panaskan minyak, goreng hingga matang kuning keemasan, angkat dan tiriskan. Sajikan dengan saus tomat/saus sambel. Dijamin si kecil lahap mamamnya..

Chicken Katsu is the perfect weeknight dinner. It is super simple to make and tastes amazing! Chicken Katsu is a Japanese style chicken cutlet that is breaded then fried. It comes out super crispy on the outside and perfectly tender on the inside. The chicken typically gets served with Tonkastu Sauce. "Katsu curry is super-delicious and is one of Japan's most popular dishes.