Chicken Katsu Teriyaki. Berikut adalah video cara membuat ayam teriyaki yang rasanya dijamin tidak kalah dengan masakan restoran ala jepang. silahkan mencoba. Chicken Katsu is the crispiest chicken cutlet you can easily make at home! Serve this classic Japanese food with tonkatsu sauce and a side of fresh salad for the best family meal.

Chicken Katsu Teriyaki Awesome Chicken Katsu is a crispy breaded chicken breast seasoned and dipped in Panko then lightly fried in oil until the crust becomes a golden brown. A light and savory Japanese dish! This is my family recipe for Chicken Katsu - Japanese style fried chicken. Kamu dapat memasak Chicken Katsu Teriyaki menggunakan 15 bahan dan 5 langkah. Di halaman ini cara untuk membuat Chicken Katsu Teriyaki :

Bahan dan Bumbu Chicken Katsu Teriyaki

Siapkan 5 potong of fillet Ayam.
Siapkan 5 siung of Bawang putih.
Ini secukupnya of Lada hitam.
Kamu perlu secukupnya of Garam.
Kamu perlu 4-5 sendok of Tepung terigu.
Siapkan 2 of telur ayam.
Kamu perlu secukupnya of Tepung panir/tepung roti.
Siapkan secukupnya of Kaldu.
Siapkan Mangkok of kosong 3.
Ini of Saus:.
Ini of Saus teriyaki.
Kamu perlu of Bawang putih.
Siapkan of Bawang bombay.
Kamu perlu of Saus tomat.
Ini of Tepung maizena.

Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce. Chicken katsu, also known as panko chicken, or tori katsu (torikatsu (鶏カツ)) is a Japanese dish of fried chicken made with panko bread crumbs which is also popular in Australia, Hawaii, London, California, and other areas of the world. Online ordering menu for Chicken Teriyaki.

Chicken Katsu Teriyaki langkah demi langkah

Aku marinasi dulu ayamnya pake garam, bawang putih cincang, & lada hitam semalem (30 menit jg gk papa).
Campur tepung terigu, kaldu (aku pake kaldu jamur), garam, bawang putih bubuk, lada hitam dalam satu wadah.
Siapkan 2 wadah lain untuk: telur & tepung panir.
Masukkan ayam ke tepung terigu -> telur -> tepung panir (ulangin sampe selesai) lalu masukkan ayam ke kulkas biar tepung nempel. Lalu goreng hingga matang.
Bahan utk saus : cincang bawang bombay dan bawang putih (aku pake sisa marinasi) lalu tumis. Setelah stgh mateng masukkan saus teriyaki dan saus tomat. Masukan tepung maizena jika terlalu encer. Finished💝.

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves!