Resep: Chocolava

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Chocolava. Перевод слова chocolate, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. Chocolate is a food made from cacao beans.

Chocolava The most beautiful, delicious, amazing tasting, wonderful, happy, wonderful, fantastic thing in the Chocolate doesn't ask silly questions, chocolate understands. Chocolate describes a number of raw and processed foods that originate from the tropical cacao tree. Chocolate.com brings you the most mouth-watering content. Kamu dapat memasak Chocolava menggunakan 6 bahan - bahan dan 6 langkah. Di halaman ini cara untuk membuat Chocolava :

Bahan dan Bumbu Chocolava

  1. Ini 3 Sachet of Chocolatos Chocolate Drink.
  2. Siapkan 100 Ml of Air Panas.
  3. Ini 2 sdm of Gula Pasir.
  4. Kamu perlu 3 sdm of Tepung Terigu.
  5. Kamu perlu 1 Butir of Telur.
  6. Siapkan 3 sdm of Margarin (lelehkan terlebih dahulu).

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Chocolava step by step

  1. Masukkan 3 sacset Chocolatos, lalu tambahkan 100 ml air panas.
  2. Tambahkan 2 sdm Gula Pasir dan 3 sdm Tepung Terigu.
  3. Masukkan 1 butir telur, 3 sdm margarin cair.
  4. Tuang adonan ke cetakan kemudian kukus selama 3-13 menit sesuai selera kematangan.
  5. Voillaaa.
  6. Tips.

Our selection includes bars, truffle, praline, gift baskets and customized. Chocolate definition, a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. Chocolate brings joy & sensuality into your life. It opens your heart, while nourishing your body. For nearly a century, Fannie May® has been bringing you the finest gourmet chocolates, fudge, and candies that have kept us as your favorite.